Using litter is a slower, longer term process. Unless your ground is nutrient deficient you will not likely see any benefits to litter over commercial fertilizer in the first year. The phosphorus and potash are nearly all available at the time of application. Consistent yearly applications can provide your crops with a steady and constant source of the three major nutrients, but there is much more to litter than N, P and K.
All of us that have been involved in farming know that the fields closest to the barn lot or hog pens that dad and grandpa spread manure on year after year were the most productive. The ground worked better, held moisture longer in the summer and yielded better. Poultry litter works the same way.
It is an organic material that is loaded with nutrients and micronutrients such as Sulfur, Calcium, Magnesium, Sodium, Copper, Iron, Manganese, Zinc, and has a ph of 7. Poultry litter is a soil builder, and has proven itself to be a valuable commodity to grain farmers. The grain farmers that have used litter consistently have seen the proof and that is what has made litter so popular.
We have extensive experience in this area and in fact we already have top of class poultry meat processing machines that can perform highly specialised task in your food production processes that provides you with high return on investment from lesser reliance Exact - Rancid Poultry - RpxV EP (Lathe Cut) manual labour and the increase output generated by our poultry processing equipments.
Broiler chickens also known as Gallus gallus domesticusor broilers, are a group of domesticated fowl raised and bred specifically for meat chicken production. Basically, they are a hybrid of egg-laying chicken and Exact - Rancid Poultry - RpxV EP (Lathe Cut) subspecies of the red junglefowl Gallus gallus.
Usually broilers have white feathers and yellow-like skin. Commerical broilers reach slaughter-weight Exact - Rancid Poultry - RpxV EP (Lathe Cut) 5 to 7 weeks of age although some slower growing breeds reach this weight at around 14 weeks.
Our range of broiler chicken cutting machines can help you increase yield of broiler processing with lesser need for manual labour. Broiler processing plants with their large volume of processing need can take advantage of poultry automation to increase their bottomlines via increasing output with lesser labour cost.
Currently our range of poultry meat processing machines can assist you in poultry skinning, poultry de-boning,mid-wing tulip processing, poultry spare-rib cutting and poultry fillet splitting. Our poultry skinning machines can remove the skin from chicken whole breasts, Exact - Rancid Poultry - RpxV EP (Lathe Cut) caps, split breast bone and whole legs of chickens.
We can also skin turkey half breasts, turkey whole legs and thighs. We also offer specialised stand alone skinner capable of processing wet or dry chilled poultry chilled products at high speed where the skin is removed in one single piece for maximum efficiency.
For de-boning removal of poultry boneswe have specialised machines for chickens and turkeys where we can debone chicken thighs and drums with maximum yield.
Our chicken de-boning machines centers the bone and then pushes it through a hole in a diaphragm where the chicken meat is striped off with the maximum yield. Our turkey de-boning machines also automatically debones turkey thighs, drumsticks and prime wings at the speed of 35 pieces per minute through the operation of one machine operator.
If you need to remove the poultry spare rib, Exact - Rancid Poultry - RpxV EP (Lathe Cut), our spare rib cutter can automatically separate two pieces of meat located on both sides of the bones with an output of thighs per minute with only 2 machine operators.
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